Oyster farmers are set to benefit from a new genetic tool developed by researchers at The Roslin Institute that will help to prevent disease outbreaks and improve yields.
Join the award winning Estates Department team at the University of Edinburgh as a part-time receptionist at the new Roslin Innovation Centre. Two posts are available at 25 hours per week.
The Lothians Monitor Farm is working with researchers from Scotland's Rural College (SRUC) on a three year project which aims to increase the number of pollinators on farm. The team believe that the changes could result in increases to crop yield.
Fresh insights into how the Human Cytomegalovirus replicates could pave the way for new thereapies to stop its spread.
For the first time, The Roslin Institute has a Converge Challenge top 30 finalist with Lissa Herron and Eggcellent Proteins.
Eating insects instead of beef could help tackle climate change by reducing emissions linked to livestock production, research suggests.
SRUC researchers are co-investigators on a new £8.6m research programme to investigate ways to remove greenhouse gases from the atmosphere to counteract global warming.
Animal Science needs to be part of the solution in helping society face challenges such as population growth, global food security and environmental change, according to a leading scientist.
A leading course in animal welfare education has been recognised for its contribution in driving innovation in animal welfare for more than quarter of a century.
Professor Appolinaire Djikeng has been appointed to head the Centre for Tropical Livestock Genetics and Health, a partnership between the University of Edinburgh, Scotland’s Rural College (SRUC) and the Africa-based International Livestock Research Institute (ILRI).
Roslin Innovation Centre
The University of Edinburgh
Easter Bush Campus
Midlothian EH25 9RG
