Researchers engage with sector on transformation of animal agriculture.
More than 200 companies, research centres and academic partners have been identified as key stakeholders in the animal health, agri-tech and aquaculture (AAA) sector in Scotland.
An expert in gene editing has been appointed as Director of the Roslin Institute, with immediate effect.
Roslin Technologies, a biotech company based at Roslin Innovation Centre, is extending the reach of its advanced animal stem-cell technology with the launch of a new venture that will produce and sell high-quality, eco-friendly dog food without the use of farm animals.
Information on the genetic code of relevant species could help ensure more resilient and sustainable food production in Africa.
A £1.7m study led by scientists at the Roslin Institute, aims to identify genetic mechanisms that could make Atlantic salmon resistant to a key parasite.
Combining gene technologies with vaccination could eliminate certain livestock diseases in less than six years, a modelling study suggests.
A study, involving Roslin Institute researchers and their commercial partner Annogen, will focus on identifying sites in cattle DNA linked to important genes for livestock production and welfare.
The Global Academy of Agriculture and Food Security on Easter Bush Campus will be taking part in a new UK Agriculture Partnership to collaborate on education and research for farmers and the agri-food sector.
There is no doubt the impact and restrictions imposed as a result of COVID-19 made 2020/21 another challenging year for all of us. Despite the challenges, Roslin Innovation Centre has proved resilient and continued to be 'open for business' and we take a look back on some of our 2021 highlights.